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OCR: Ingredients for U.S. Market: Enriched wheat flour (flour, niacin, iron as ferrous sulfate, thiamine mononitrate, enzyme, riboflavin, folic acid), skim milk, partially hydrogenated soybean oil, yeast, water, vinegar, contains less than 2% of the following: salt, dextrose, sodium stearoyl lactylate, to preserve freshness (calcium propionate), ammonium sulfate, calcium sulfate, ascorbic acid. Ingredients for Canadian Market: Enriched wheat flour, water, hydro- genated soyabean oil, yeast, vinegar, skim milk powder, salt, dextrose, sodium stearoyl-2-Lactylate, calcium propionate, ammonium sulphate, calcium sulphate, ascorbic acid. French Translation (for information only): Farine enriche de ble, eau, huile de soya hydrogenee, levure, vinaigre, lait ecreme en poudre, sel, dextrose, stearoyl-2- Lactylate de sodium, propionate de calcium, sulfate D'ammonium, sulfate de calcium, acide ascorbique.